FOOD
FOOD
Arugula tomato dumplings
¥ 750(Tax included)
Enjoy it with a refreshing salad flavored with balsamic vinegar.
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Arugula tomato dumplings
¥ 750(Tax included)
Enjoy it with a refreshing salad flavored with balsamic vinegar.
smoked salmon
1250 yen(Tax included)
Served with sour cream
1/10
smoked salmon
1250 yen(Tax included)
Served with sour cream
Coarsely ground sausage
1400 yen(Tax included)
Steamed Vienna sausages and colorful vegetables, served with anchovy garlic oil
1/10
Coarsely ground sausage
1400 yen(Tax included)
Steamed Vienna sausages and colorful vegetables, served with anchovy garlic oil
Honan dumplings
Beginning Gyoza <7 pieces>
500 yen(Tax included)
<14 pieces> 950 yen (tax included), <21 pieces> 1,400 yen (tax included) Craft gyoza made with ingredients related to Honancho and beer fermentation techniques
1/10
Beginning Gyoza <7 pieces>
500 yen(Tax included)
<14 pieces> 950 yen (tax included), <21 pieces> 1,400 yen (tax included) Craft gyoza made with ingredients related to Honancho and beer fermentation techniques
Spicy dumplings <7 pieces>
600 yen(Tax included)
1/10
Spicy dumplings <7 pieces>
600 yen(Tax included)
Cilantro dumplings <7 pieces>
600 yen(Tax included)
1/10
Cilantro dumplings <7 pieces>
600 yen(Tax included)
Promax Gyoza <7 pieces>
700 yen(Tax included)
1/10
Promax Gyoza <7 pieces>
700 yen(Tax included)
Honan Specialty
Honanko Meat (Kourou)
900 yen(Tax included)
Kouro [Chinese-style braised pork] made with rare Miyaji pork - so delicious you'll be hooked
1/10
Honanko Meat (Kourou)
900 yen(Tax included)
Kouro [Chinese-style braised pork] made with rare Miyaji pork - so delicious you'll be hooked
Honan Mapo Tofu
800 yen(Tax included)
Mapo tofu made with rare Miyaji pork mince. Mildly spicy.
1/10
Honan Mapo Tofu
800 yen(Tax included)
Mapo tofu made with rare Miyaji pork mince. Mildly spicy.
Honan Mitsuyaki
800 yen(Tax included)
Special roast pork marinated overnight in honey
1/10
Honan Mitsuyaki
800 yen(Tax included)
Special roast pork marinated overnight in honey
Honancho White Liver (with baguette)
800 yen(Tax included)
Add 3 baguettes: +100 yen (tax included) A modern take on the town's specialty white liver pate from the Showa era
1/10
Honancho White Liver (with baguette)
800 yen(Tax included)
Add 3 baguettes: +100 yen (tax included) A modern take on the town's specialty white liver pate from the Showa era
Cold weather
Karasumi Oeuf Mayonnaise
500 yen(Tax included)
1/10
Karasumi Oeuf Mayonnaise
500 yen(Tax included)
Marinated Tomatoes with Yuzu and Olive Oil
500 yen(Tax included)
1/10
Marinated Tomatoes with Yuzu and Olive Oil
500 yen(Tax included)
Celery and pickled mustard greens
500 yen(Tax included)
Served on a white plate
1/10
Celery and pickled mustard greens
500 yen(Tax included)
Served on a white plate
Cilantro and bamboo shoots
500 yen(Tax included)
1/10
Cilantro and bamboo shoots
500 yen(Tax included)
Edamame
400 yen(Tax included)
*This is a hot dish as it has been steamed.
1/10
Edamame
400 yen(Tax included)
*This is a hot dish as it has been steamed.
rice
Southern Lu Rou Fan (Small)
¥ 680(Tax included)
<Large> 1,050 yen (tax included)
1/10
Southern Lu Rou Fan (Small)
¥ 680(Tax included)
<Large> 1,050 yen (tax included)
Honan Mapo Tofu Rice <Small>
¥ 630(Tax included)
<Large> 950 yen (tax included)
1/10
Honan Mapo Tofu Rice <Small>
¥ 630(Tax included)
<Large> 950 yen (tax included)
White rice
200 yen(Tax included)
Uses single-origin rice "Itoigawa Koshihikari [Ichinomai]"
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White rice
200 yen(Tax included)
Uses single-origin rice "Itoigawa Koshihikari [Ichinomai]"
Lunch only *Saturdays, Sundays and holidays 11:00~14:00 *Ends when soup runs out
You can make it into a set meal for an additional 300 yen (tax included)!
+300 yen (tax included)
[White rice + soup + small bowl]
1/10
You can make it into a set meal for an additional 300 yen (tax included)!
+300 yen (tax included)
[White rice + soup + small bowl]